CashBack13 Â Â 10 #157 Posted July 16, 2010 If a beer is served on draught then it is up to the customer if they choose to have a half or a pint. Guinness is sold in small bottles yet people still drink draught in pints. -------------------------------------------------------- Â Just because the Bar chooses that particular way to serve it doesn't make it the 'best' and 'right' way to serve it. Just a way to try and sell more of it in one go. Guinness in Bottles is different to Guinness on Tap anyway! They used to sell 'Draught' in Bottles but it didn't really work. Â In Belgium Pubs even the Beer 'on Tap' is served in special 250/330ml Glasses. The Brewer of the Beer knows best not the 'Immediate' Supplier! Share this post Link to post Share on other sites Share this content via...
Sharp87 Â Â 10 #158 Posted July 16, 2010 --------------------------------------------------------Â Just because the Bar chooses that particular way to serve it doesn't make it the 'best' and 'right' way to serve it. Just a way to try and sell more of it in one go. Guinness in Bottles is different to Guinness on Tap anyway! They used to sell 'Draught' in Bottles but it didn't really work. Â In Belgium Pubs even the Beer 'on Tap' is served in special 250/330ml Glasses. The Brewer of the Beer knows best not the 'Immediate' Supplier! Â no, the customer decides the 'best' and 'right' way to serve it. i've drank many pints of real ale that are stronger than leffe, in pints. Share this post Link to post Share on other sites Share this content via...
giancoopa   10 #159 Posted July 16, 2010 Crucible Corner is selling draught Double Diamond as a one off guest beer. Its keg but it ok, a real blast from the past Share this post Link to post Share on other sites Share this content via...
sedith   19 #160 Posted July 16, 2010 Crucible Corner is selling draught Double Diamond as a one off guest beer. Its keg but it ok, a real blast from the past Yeh, but it doesn't taste anything like the old Ind Coope DD? Just a name! Share this post Link to post Share on other sites Share this content via...
beer   10 #161 Posted July 16, 2010 -------------------------------------------------------- Just because the Bar chooses that particular way to serve it doesn't make it the 'best' and 'right' way to serve it. Just a way to try and sell more of it in one go. Guinness in Bottles is different to Guinness on Tap anyway! They used to sell 'Draught' in Bottles but it didn't really work.  In Belgium Pubs even the Beer 'on Tap' is served in special 250/330ml Glasses. The Brewer of the Beer knows best not the 'Immediate' Supplier!  In the UK it is illegal to serve draught beer in any measures other than pint half pint or third pint.  In Belgium most beer served from bar dispensers is cheap fizz and served in glasses of half litre 1/3 litre or 250mm. Most of the "Abbey" beers are bottled and only a few available on "draught". Indeed the word draught should not be applied to Belgian beer as I have never found a beer that is drawn from the barrel. They are nearly all blown from the keg by pressurised gas. Share this post Link to post Share on other sites Share this content via...
sedith   19 #162 Posted July 16, 2010 a pint of stella in the rising sun fulwood is about 4.80 Crikey, thats expensive! Share this post Link to post Share on other sites Share this content via...
TrashyBook   10 #163 Posted July 16, 2010 -------------------------------------------------------- Just because the Bar chooses that particular way to serve it doesn't make it the 'best' and 'right' way to serve it. Just a way to try and sell more of it in one go. Guinness in Bottles is different to Guinness on Tap anyway! They used to sell 'Draught' in Bottles but it didn't really work.  In Belgium Pubs even the Beer 'on Tap' is served in special 250/330ml Glasses. The Brewer of the Beer knows best not the 'Immediate' Supplier!  I refer you to my post at 113:   Actually you do get pint Leffe glasses, but I've never seen them in the UK. Not a problem in France or Belgium though!  I was recently in Ghent, drinking in a bar by one of the bridges (Het Waterhuis aan de Bierkant - highly recommended!)  One of their house beers, Mammelokker, is advertised as low alcohol (for the ladies!) It's a mere 6.6% They sell that, and another similar strength beer in 500ml measures, so only a smidge less than a pint.  But they'll only sell you three small measures of their 11.5% Klokke Roeland  Share this post Link to post Share on other sites Share this content via...
Rich Siddall   10 #164 Posted July 16, 2010 Yate's on Cambridge Street, 2 pints of Strongbow & 1 pint of Carling, cost me £9.60 Fountain Bar (Bessemer) same drinks cost £6 and a few pence. Share this post Link to post Share on other sites Share this content via...
CashBack13 Â Â 10 #165 Posted July 16, 2010 no, the customer decides the 'best' and 'right' way to serve it. i've drank many pints of real ale that are stronger than leffe, in pints. Â ------------------------------------------------------- Â The customer doesn't make the product so they don't know how it is best enjoyed best! Â I suppose you would try and tell a Cuban Cigar Maker that it is better to light them with Lighter than a Match just because you've smoked a few Hamlets? Share this post Link to post Share on other sites Share this content via...
Sharp87   10 #166 Posted July 16, 2010 ------------------------------------------------------- The customer doesn't make the product so they don't know how it is best enjoyed best!  I suppose you would try and tell a Cuban Cigar Maker that it is better to light them with Lighter than a Match just because you've smoked a few Hamlets?  what a laughable post  the customer consumes the product, therefore they know the way in which they wish to consume it. Share this post Link to post Share on other sites Share this content via...
CashBack13   10 #167 Posted July 16, 2010 what a laughable post the customer consumes the product, therefore they know the way in which they wish to consume it. -------------------------------------------  So if they wanted to suck Leffe up through their bottom that would be fine long as it is what the 'customer wants?'  The makers take 'days and weeks' sometimes longer to create the fine produce that the customer takes only 'minutes and hours' to consume so think they have 'slightly' more knowledge than them somehow?  whats laughable is you thinking you have somehow more knowledge than the creaters?  Remind me never to get on a plane that you have been repairing because you've 'been on it a few times' so you think you know more than the person who built it? Share this post Link to post Share on other sites Share this content via...
Sharp87 Â Â 10 #168 Posted July 16, 2010 -------------------------------------------Â So if they wanted to suck Leffe up through their bottom that would be fine long as it is what the 'customer wants?' Â The makers take 'days and weeks' sometimes longer to create the fine produce that the customer takes only 'minutes and hours' to consume so think they have 'slightly' more knowledge than them somehow? Â whats laughable is you thinking you have somehow more knowledge than the creaters? Â Remind me never to get on a plane that you have been repairing because you've 'been on it a few times' so you think you know more than the person who built it? Â what is laughable is that you think that the producers can dictate the volumes in which their beer should be drank to their consumers, disgregarding your ridiculous irrelevant examples. look, just accept you have made a fool of yourself, and walk away with your tail between your legs Share this post Link to post Share on other sites Share this content via...