Sarah0574 Â Â 10 #1 Posted January 9, 2014 Hi, please can someone help me. I bought a pack of fresh sausage meat and pastry and put them in the freezer before Christmas. A few weeks later I thoroughly defrosted them in the fridge and made sausage rolls and cooked them in the oven; most of which I put back in the freezer again. Â Will they be safe to eat, as they have been in the freezer twice? Â Thanks Share this post Link to post Share on other sites Share this content via...
vincentb   10 #2 Posted January 9, 2014 Yes, should be. Even though you froze the meat once and defrosted it, what you did then was to cook it - and that will have killed off all the germs. Share this post Link to post Share on other sites Share this content via...
