spotty dog   10 #1 Posted July 12, 2007 anyone know how to make it?not the one that goes on top of cauliflower but the one they make in pizza and kebeb shops?.....thanks:roll: Share this post Link to post Share on other sites Share this content via...
KJ_VENOM Â Â 10 #2 Posted July 12, 2007 Processed cheese and milk, warm up the milk and disolve the cheese in it, if its too runny after all the cheese has disolved use arrowroot powder to thicken, then refridgerate Share this post Link to post Share on other sites Share this content via...