GabrielC Posted April 8 Author Share Posted April 8 Seems an odd way to run a pub just open when the pollen market is on. Beer doesn't keep for long when the barrel is unsealed spirits will keep ok. Only been in this pub once years ago it was a bare walls and wooden floor sort of place I didn't take to it. Link to comment Share on other sites More sharing options...
Jim Hardie Posted April 8 Share Posted April 8 4 hours ago, GabrielC said: Yes that's the one I know the pub has had a few name changes over the years. https://www.sheffieldforum.co.uk/topic/171450-tap-and-barrels-old-name/ Link to comment Share on other sites More sharing options...
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