gene   10 #25 Posted January 29, 2018 Always had hash and dumplings - never with Yorkshire puddings. The meat may have been of doubtful quality but was supposed to be steak and kidney. Heard of blind scouse but never blind hash. I cook the meat and veg in a pressure cooker but leave the lid off when putting in the dumplings Share this post Link to post Share on other sites Share this content via...
Bodie   11 #26 Posted January 29, 2018 Wow, what a thread Resurrection Share this post Link to post Share on other sites Share this content via...
fleetwood   10 #27 Posted January 29, 2018 I'm pretty sure it's got nothing to do with Hash or food, I have a friend who if we meet on Ash Wednesday, he shows up with ash rubbed on his face, strange but true. fleetwood Share this post Link to post Share on other sites Share this content via...
Ontarian1981   10 #28 Posted January 29, 2018 Wow, what a thread Resurrection  LOL, I wonder how many got that. Share this post Link to post Share on other sites Share this content via...
pattricia   561 #29 Posted January 30, 2018 Blind ash was made up of milk , potatoes, and onions. It was delicious. With added pepper and salt. Share this post Link to post Share on other sites Share this content via...