Jump to content
Sign in to follow this  

What's the best oil for a deep-fat frier?

Recommended Posts

A recent purchase was a deep-fat frier. It recommended vegetable oil, which is rapeseed oil, but that makes chips taste awful. Any suggestions, please?

Share this post


Link to post
Share on other sites
Originally posted by "GrahamY"

 

A recent purchase was a deep-fat frier. It recommended vegetable oil, which is rapeseed oil, but that makes chips taste awful. Any suggestions, please?

 

Try sunflower oil instead.

 

Nomme

Share this post


Link to post
Share on other sites

Crisp and Dry tastes ok

Share this post


Link to post
Share on other sites

Corn oil or sunflower oil is o.k. That is what we alway's used when frying chip's and they tasted lovely. YUM. YUM. :):lol::D

Share this post


Link to post
Share on other sites

Just filled up with Corn Oil. Stir-fry and chips for tea, will report back with the verdicts.

Share this post


Link to post
Share on other sites

Corn Oil gets the thumbs up! Thanks for all the suggestions.

Share this post


Link to post
Share on other sites
Originally posted by "GrahamY"

 

A recent purchase was a deep-fat frier. It recommended vegetable oil, which is rapeseed oil, but that makes chips taste awful. Any suggestions, please?

 

Halfords own brand! :lol::lol::lol::lol:

Share this post


Link to post
Share on other sites

you shouldnt eat fried food - early death, and we dont want that! unless you mean donuts mmmmmm

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
Sign in to follow this  
×
×
  • Create New...

Important Information

We have placed cookies on your device to help make this website better. You can adjust your cookie settings, otherwise we'll assume you're okay to continue.