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Ideas for leftover faggots aka savoury ducks?

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Bought some faggots from the market yesterday. Not true faggots, as they aren't stuffed in the caul, and tasted like they'd never even looked at a pig's heart, but they were tasty enough.

 

Anyway, I bought far too many, and have a load of leftovers. Short of heating them in some onion gravy and having the same dinner two nights running, has anyone got any suggestions for leftover recipes?

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I'd do a faggot pasta bake. Cook them with some red/yellow peppers, maybe some mushrooms, add whatever flavourings you want, add some tinned tomatoes, add some cooked pasta, top with grated cheese and bake.

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stuff Marrows with faggots veg and rice/

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