Blend Kitchen: ' A Taste of Spring' evening

Venue : Blend Kitchen @ The Printhouse, North Church Street, Sheffield, S1 2DH

Date and time : Friday,4th May, 7pm

To book : call 07468417353 (Monday to Friday between 10am and 4pm) or email blendcookeatshare@gmail.com

Price: £22.50 per person

This May sees Sheffield foodie social enterprise ‘Blend’ cooking up a extravagant 6 course spring tasting menu. Following on from the success of their St Valentines Feast in February and Mother’s day lunch in March, Blend have created a great tasting, great value menu using the best in local and seasonal produce. Dishes include a warm salad of English Asparagus with peas, parsley and lemon oil, salmon with radish, watercress and sorrel, a North African sharing platter of spring lamb and to finish a rhubarb and cardamom jelly with strawberries and orange sorbet. The event is great value for money at just £22.50 for the 6 course feast and is also completely gluten free with a fantastic vegan menu also available.

For full details of the menu please follow this link http://www.blendcookeatshare.com/events/taste-of-spring/

To book for ‘A Taste of Spring’ either call 07468417353 (Monday to Friday 10am to 4pm) or email blendcookeatshare@gmail.com .