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henry's

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About henry's

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  • Location
    38 Cambridge Street
  1. Thank you for the recommendation Shackleton! Yes, we do a stunning Sunday dinner, £10 for three courses and we're literally a stone's throw from the City Hall. We also have an excellent selection of real ales, Belgian beers and wines. Have a look at our facebook page, where you'll find the Sunday lunch menu in the photos section.
  2. Us! Fresh, homemade food at reasonable prices. And a good pint to boot! Have a look at our facebook page for our full menu - https://www.facebook.com/media/set/?set=a.230945263605038.64720.222778037755094&type=3#!/photo.php?fbid=230945280271703&set=a.230945263605038.64720.222778037755094&type=3&theater https://www.facebook.com/media/set/?set=a.230945263605038.64720.222778037755094&type=3#!/photo.php?fbid=230945306938367&set=a.230945263605038.64720.222778037755094&type=3&theater
  3. Henry's do a fantastic burger - a 6oz steak burger made from Porterhouse Steak, using locally reared cattle. On a toasted bap, stacked with fesh green leaf, beef tomato and sliced gherkin, served with hand cut proper chips. We have 8 toppings to choose from, ranging from the Henry's Big Stack (a beast of a burger with mature cheddar, bacon, a grilled field mushroom and a fried free range hen's egg) to the Meditteranean (with grilled halloumi cheese, chorizo and olives), or just plain if you prefer!
  4. Hi Janie, There will be plenty of celebrating on Fargate this year! The Big White Tent will be open from 11am Thursday and Friday, with live music from 5pm. Then on Saturday we open at 10am, with live music all day and night, and on Sunday we open at 11am with live music from 2pm. So whatever time you join us, you'll be able to have a jig! Hope to see you there!
  5. The Big White Tent will indeed be in place at the top of Fargate this year, in it's 15th year! - Thursday 15th to Sunday 18th March Join our Facebook group (St Patrick's Day at The Big White Tent, Fargate, Sheffield) for further information on all live music and sport shown over the weekend! https://www.facebook.com/#!/groups/50485842281/
  6. Yes, that's right. He won the title of Stella Artois Draught Master UK!
  7. Well, it's very much a work in progress at the moment. You'll have to come and have a look when we're up and running too. We'll be running more formal brewery trips when we've started brewing. Watch this space!
  8. Ask for Mark, the manager/landlord. He'll relish the opportunity to talk about beer and brewing....he always does!
  9. Thank you dogsneck! Glad you enjoyed yourself. The brewery is coming along very nicely! Some of the vessels have arrived and are in place and the construction of the cold store is almost complete. Give us a shout when you're next in henry's and we'd be glad to show you around!
  10. Thanks Myster E - we're all very proud of Mark as well, he did a fantastic job representing henry's and Sheffield! And you've hit the nail on the head there - the ethos of the UK Draught Master competition and the 9 part pour are transferred to all products we serve at henry's.
  11. Hello all, We are now taking bookings for our Friday and Saturday night openings of our new restaurant - Upstairs @ henry's! Please visit our facebook page for the full menu. We are currently offering 3 courses and half a bottle of wine for just £20 per person! As with our bar food, all of our food is home-made using locally sourced ingredients. We're also happy to suggest which of our 12 real ales would be ideal to accompany your meal. We hope to see you soon!
  12. Try henry's! See our facebook page for our menu and do give us a call if you'd like to book a table.
  13. Thanks! Glad you enjoyed yourselves! Yes, our beer garden is now open and we're having the first of our Music In Our Back Yard sessions this weekend - a prime opportunity to have a nosey!
  14. If you'd consider the city centre, we'd be happy to discuss holding your event at henry's! We can reserve our mezzanine level or set you up in our beer garden and can help you to put together a bespoke menu, buffet or bbq if you'd like. Please do get in touch.
  15. Our first Sunday Roasts were served this Sunday - and we had excellent feedback! Here's our menu - please pop in and see what you think! Sunday Roast to begin A traditional Yorkshire pudding, with roasted onion gravy. followed by Roast Pork with caramelised apple and crackling, served with crispy roasted potatoes, seasonal vegetables, stuffing, a Yorkshire pudding and gravy. or Rare Roast Beef and horseradish sauce, served with crispy roasted potatoes, seasonal vegetables, stuffing, a Yorkshire pudding and gravy. and to finish New York style cheesecake with a raspberry coulis and cream. £9.95 The Yorkshire pudding starter has been traditional to the Yorkshire region for many years. The origins of this custom stem from times when meat was very expensive and eating Yorkshire Puddings as a starter curbed the appetite. At henry’s our delicious roasted meats are served in generous portions, but we couldn’t resist celebrating the tradition with a delicious, homemade Yorkshire pudding starter, filled with our tasty homemade onion gravy. Our meats are sourced from John Crawshaws - an award winning Sheffield butcher who obtain all of their meat from local farms within the seven hills of Sheffield. As with our daily food menu, our meat is always freshly delivered, never frozen and is roasted in the henry’s kitchens each Sunday to retain the succulent flavours provided by quality cuts of meat.
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