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Mothers Day Lunch 2017

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The Rutland Hotel – Mother’s Day Menu

Sunday 26th March 2017

12pm-6pm

 

To book just call us on 0114 2664411

 

Smoked Salmon and Prawn Platter, Marie Rose sauce, charred lemon

 

Yorkshire pudding, Henderson’s relish thyme gravy

 

Melon, Strawberry and Orange Cocktail, mint glaze

 

Game Pate, red onion chutney and crusty bread

 

Wild Mushroom, Spinach and Goats Cheese Tart, balsamic reduction

 

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Intermediate Course - Chef’s Soup of The Day

 

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Roast Rib of Beef, with Yorkshire pudding and pan gravy

 

Pan Fried Salmon Fillet, lemon & chive cream sauce

 

Roast Turkey, with chipolata sausage and sage & onion stuffing

 

Honey Baked Gammon, with Yorkshire pudding and pan gravy

 

Vegetable and Stilton Crumble

 

All served with Mashed Potato, Roast Potatoes, Cauliflower Cheese, Green Beans & Honey Roast Root Vegetables

 

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For dessert choose from Chef’s selection of sweets

 

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Filter Coffee, Yorkshire Tea & Mints

A box of chocolates for Mums!

 

£21.95 per person

£10.95 – under 12’s

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