No need to book, just come down to eat or just for a drink and donate and have a go with the auction for Rutland hotel stays, meat hamper, Steelers tickets, Meal vouchers etc

The set menu of 3 courses for £30 with three glasses of wine will be available as well as our new winter menu.

With the RNLI menu, 10% goes to charity.

NEW MENU CELEBRATION - CHARITY DINNER – 15TH OCTOBER 2009
£30

Starters
(served with a glass of Marsanne)

Classic prawn cocktail with brown bread
Loch Fyne Kinglas fillet of smoked salmon, sashimi style, with wasabi and soy sauce
Char-grilled South Coast squid with bok choi and sesame dressing
Warm goats’ cheese, wild mushroom and spinach tart
Chicken liver parfait with shallot marmalade and toast

Mains
(served with a glass of Finca Flichman Malbec)

Char-grilled Loch Fyne Bradan Rost (hot smoked salmon fillet) with
whisky and horseradish sauce
Whole grilled sea bass with caper and parsley salsa
Loch Fyne mussels with fresh pasta and a tomato, garlic and parsley sauce
Glen Fyne sirloin steak, garlic mushrooms, chips and béarnaise sauce
Artichoke and pea risotto with sun blushed tomatoes v

Main course will be served with a selection of side orders

Desserts
(served with a glass of Sauternes)

Crème brûlée
Chocolate torte with ginger and pineapple compote
Sticky toffee pudding
Selection of cheeses with homemade chutney and oatcakes

Coffee