Can anyone tell me where I can but a pudding steamer from?

Thanks :)

a bit more info? do you mean a basin for steaming in? If you just want to steam a pudding then put it 3/4 immersed in a pan of simmering water, you can put a saucer in the bottom first to stop it from burning on the bottom. Keep an eye on the water level though.

I make all of my family's Christmas puddings and find my huge pasta pan does perfectly for the job. I suppose it all depends on whether you're planning on industrial usage or the occasional clouty dumpling ;)