2X 500g packs Pork mince,
salt,
pepper,
1 grated eating apple,
1 grated onion

1) Put all mince, grated apple,onion
and salt and pepper in a bowl and mix together.

2) Put bowl into fridge for 30 minutes.

3) Make into little balls and fry gently, put into oven
on a baking tray and throughly cook till brown

4) Serve with spegetti and pasta sauce-lovely

Sounds lovely but that's an awful lot of mince. How many meatballs does it make roughly?

Lol can't really remember, but 6 of us here so just half
if there are less to serve :)

Have you tried them with half pork half beef?
yummy!

I have yes, when I only had 1 pack of pork :)