voodoodanny
06-01-2007, 05:26 AM
It's 2007, a brand new year and to mark it we're making a few changes at Seasons... New faces, new menus, new prices!
We'll still be offering our usual high standard of modern British cooking but our mission is now to give more people a chance to sample what we do. For this reason we've dropped our prices a little and introduced a number of 'earlybird' offers, making Seasons a much more affordable dining experience than ever before.
Also this month we are giving away a free bottle of wine with every table booked Tuesday to Friday (while stocks last). Look out too for new, special dishes inspired by this great city of Sheffield; like Castle Market Fish Kebabs and Sheffield Special Meat and 'Tater Pie with Henderson's Gravy.
Call 0114 250 8436 to book
Happy New Year
Danny - Soux Chef/Maitre d'/"Manager" (and pot washer when you've all gone home)
We'll still be offering our usual high standard of modern British cooking but our mission is now to give more people a chance to sample what we do. For this reason we've dropped our prices a little and introduced a number of 'earlybird' offers, making Seasons a much more affordable dining experience than ever before.
Also this month we are giving away a free bottle of wine with every table booked Tuesday to Friday (while stocks last). Look out too for new, special dishes inspired by this great city of Sheffield; like Castle Market Fish Kebabs and Sheffield Special Meat and 'Tater Pie with Henderson's Gravy.
Call 0114 250 8436 to book
Happy New Year
Danny - Soux Chef/Maitre d'/"Manager" (and pot washer when you've all gone home)